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Coffeespot Original Espresso coffee beans

NEW 100% arabika freshly roasted in Czech
Brand: Coffeespot
9,08 € 17,33 € 33,03 € from 9,08 €
freshly roasted in 3 days freshly roasted in 3 days freshly roasted in 3 days Choose variant
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31. 3. 2025 31. 3. 2025 31. 3. 2025 Choose variant
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Distinctive and superbly balanced, two carefully selected Arabicas conceal chocolate and almond notes complemented by sweet candied fruit.

Detailed information

Product detailed description

The espresso blend is created for those who desire a traditional, balanced espresso with a full body and a distinctive flavor.

 

Taste chocolate, almonds, candied fruit
Type Peru Monte Verde, Brazílie Diamond
Roasting level 4 - Intensive Stupeň praženíStupeň praženíStupeň praženíStupeň praženíStupeň pražení
Acidity Low
Country of origin Brazilian coffee, Peruvian coffee

 

The coffee is suitable for both cafes and offices, as well as for preparation in a home espresso coffee machine.

It excels well in drinks combined with milk - Cappuccino, Caffè latte, Latte Macchiato, Flat White.....etc.

The Original Espresso blend is composed of two unmistakable coffees:

Brazil Diamond - Comes from the Cerrado region, which is located in the most fertile south of Brazil.

Peru El Palto - Selected Arabica directly from the JUMARP Mujeres processing plant

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How to make Original Espresso coffee?

Grind the coffee to a coarseness that suits the selected coffee preparation. We deliver coffee beans (unground). If you would like to have the coffee ground, write in the note what coarseness you want:

Very fine - čezva, český turek

Fine - espresso

Medium - moka pot

Coarse - drippers and filters

Very coarse - french press

How we roast coffee


Roasting beans either become just another coffee among many, or they turn into a unique taste experience.

Every day we roast exactly as much as you order. So that you always get fresh beans - that's the only way you can fully enjoy their unique character. We respect this and do not try to change it. On the contrary. We simply roast them in such a way that we let the natural taste of each coffee develop and get the most out of it.

We adjust the temperature and time depending on what we have in the roaster. We pay attention to every detail all the time, because that's what separates great coffee from ordinary coffee.

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How to store coffee

Always unpack your coffee just before preparing it. Even then, you don't need to pour it into anything. Simply close the bag again with a zipper. The three-layer packaging protects the coffee from air, while the one-way valve allows naturally occurring carbon dioxide to escape. This allows the beans to breathe, but they don't air out.

Put the package somewhere with a constant temperature and dryness - which is definitely not a refrigerator or freezer. The coffee would unnecessarily absorb moisture and ambient odors. Not even our special bags would help here.

Manufacturer: Coffeespotcz s.r.o., Babice 647, 687 03, Czech Republic

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